• Honeydew Sago

    Honeydew Sago

    Ingredients: 80gm fresh honeydew (cut into small cubes for blend) 10gm fresh honeydew (cut small pieces for garnishing) 10gm sago (green) 1 scope ice cream (vanilla) 5pcs ice cubes   Directions: Wash the ingredients and cut them into small pieces. Heat up the sago in the jar for about 20...

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  • Sweet Potato Soup

    Sweet Potato Soup

    Ingredients: ½ sweet red potato (cut into cubes) ½ sweet yellow potato (cut into cubes) 50gm dried longan 50gm honey block Directions: Wash the ingredients and cut them into small pieces. Preheat the jar by pouring some hot water into the jar. After that, shake it well and place it...

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